In 100 g (Grams) of Pickles, chowchow, with cauliflower onion mustard, sweet there is 0 µg of Vitamin D (D2 + D3). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Pickles, chowchow, with cauliflower onion mustard, sweet.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Pickles, chowchow, with cauliflower onion mustard, sweet

Pickles, chowchow, with cauliflower onion mustard, sweet is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, chowchow, with cauliflower onion mustard, sweet are listed below.

Water	68.9 g	68.9%
Energy (calorie)	121 kcal
Energy (joule)	505 kJ
Protein	1.5 g	1.5%
Total lipid (fat)	0.9 g	0.9%
Ash	2.06 g	2.06%
Carbohydrate, by difference	26.64 g	26.64%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	23.88 g	23.88%
Calcium, Ca	23 mg	0.02%
Iron, Fe	1.4 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	22 mg	0.02%
Potassium, K	200 mg	0.2%
Sodium, Na	527 mg	0.53%
Zinc, Zn	0.23 mg
Copper, Cu	0.092 mg
Manganese, Mn	0.085 mg
Selenium, Se	2 µg
Vitamin C, total ascorbic acid	6 mg	0.01%

Nutrients in Pickles, chowchow, with cauliflower onion mustard, sweet